Applied agroecology group

AgroecoliveLab

Harvesting the future

AgroecoliveLab

Projects

Ongoing projects

ClimAGRI

Sustainability, mitigation and adaptation to climate change in agricultural systems.
Duration: 2025-2030

Scale-It

Upscaling Efficient alternatives for contentious Inputs in organic farming.
Duration: 2025-2027
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AEMO

Determination of the carbon balance of olive oil production.
Duration: 2025-2027

Living SoiLL

Improving soil health in permanent crops through the implementation of sustainable management practices.
Duration: 2024-2028
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OliveOilMedNet

Mediterranean Network for the Promotion of Sustainability & Authenticity in Olive Oil Sector.
Duration: 2024-2026
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Nutriolivar

Study of nutrient balances in Andalusian olive groves: evaluation of management practices that promote nature-based processes and nutrient cycle closure.
Duration: 2024-2026

OlivoCO2

Analysis of the contribution of sustainable management practices to CO₂ credits in olive groves: methodological development.
Duration: 2024-2025

Absorcabolivo

Carbon sequestration capacity in olive groves.
Duration: 2024-2025
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Life Oliver

Development of a methodology for estimating carbon credits generated by Mediterranean olive groves and their commercialization in the voluntary market.
Duration: 2023-2027
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ClimateCropping

Climate-smart management for resilient European farming systems.
Duration: 2023-2026
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Alperujo y secuestro de carbono

Technical assistance and demonstrative trial on carbon sequestration through the use of olive mill pomace.
Duration: 2024-2025

Completed projects

C-Olivar

Development and methodological validation of carbon credit calculation in olive groves, and dissemination of strategies to optimize organic carbon accumulation across a wide range of olive grove typologies, including tools for its assessment.
Duration: 2023-2025
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NESTE

Viability and environmental performance of oilseed crop intercropping in olive groves.
Duration: 2021-2024

SUSTAINOLIVE

Novel approaches to promote the SUSTAInability of OLIVE groves in the Mediterranea.
Duration: 2019-2023
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Cubierta vegetal en sistemas semiáridos

Inorganic and organic carbon stocks in semiarid perennial systems; the role of cover crops.
Duration: 2020-2022

Agroscaling

Boosting ecological transition: Scaling up best agroecological practices from farms to landscapes and agri-food chain.
Duration: 2022-2024

Valorización de subproductos de almazara

Innovative technologies for the valorization of olive mill by-products: struvite and smart organic amendments.
Duration: 2022-2023