Applied agroecology group

Harvesting the future

News

Now you can calculate the carbon credits of your olive grove with the new tool from the Life Oliver project!

The LIFE OLIVER project offers the public a free, simple, and multilingual calculator that allows you to estimate the carbon credits generated by your olive grove.

This tool has been designed to help farmers, technicians, and managers understand the climate change mitigation capacity of their olive farms, thus promoting more sustainable land management.


Would you like to know how much your olive grove contributes to fighting climate change?

👉 Try the calculator and find out for yourself:
https://olivernews1.wordpress.com/olivercalc_en/

SCALE-it PROJECT: NEW WEBSITE ONLINE

AgroecoliveLab is a partner in the European project SCALE-it, an initiative aimed at developing sustainable alternatives to problematic inputs used in organic farming. In our case, we are working on finding substitutes for copper applicable to organic olive growing.

We are pleased to announce that the project’s official website has just been launched:
👉 https://scale-it-organic.eu/

🌿The Olive grove: A natural air purifier

📚 AgroecoliveLab has participated in several studies quantifying carbon credits in olive groves. For example, in the C-Olivar Project we identified about 412 tons of CO₂ sequestered across 440 hectares in the Estepa Protected Designation of Origin, as a result of implementing carbon farming practices 👨🌾.

🙂 These are encouraging figures, showing that Andalusian olive groves are among our land’s greatest allies in the fight against climate change 🌡️.

https://www.asajasevilla.es/noticias/proyectos/item/9765-el-grupo-operativo-c-olivar-calcula-unas-412-toneladas-de-co-secuestradas-en-una-muestra-representativa-del-olivar-de-la-d-o-p-estepa.html

José Liétor, member of Agroecolivelab, takes part in the 3rd Olive Growing Forum of COPE Jaén

On September 30, our colleague José Liétor participated in the 3rd Olive Growing Forum organized by COPE Jaén, held at the former Teacher Training School of the University of Jaén.

This year’s edition focused on the crucial role that the agroecological transition plays in the socioeconomic future of olive cultivation, highlighting its importance both from an environmental and a productive perspective.

José took part in the roundtable discussion entitled “The Olive Grove as a Carbon Sink: Climate Challenges and Opportunities”, alongside experts from COAG, Caja Rural, and the Provincial Council of Jaén.

The debate addressed the challenges and opportunities that olive groves present as a tool for mitigating climate change, as well as their strategic role in ensuring the sustainability and competitiveness of the olive oil sector.

What should the future of european agriculture look like?

🌍 Last week we were at the Leibniz Centre for Agricultural Landscape Research (Germany) for the annual ClimateCropping meeting.


👩‍🔬👨‍🔬 The AgroecoliveLab team, represented by Roberto García, Beatriz Ruiz, and José Liétor, presented the progress of our life cycle assessment work applied to long-term field trials across several European countries.


🌱 The goal? To provide solid data demonstrating the benefits of sustainable practices over conventional ones in a wide variety of crops.

 The Scale-it project has kicked off strongly.

🌱 Scale-it aims to drive the agroecological transition of olive groves, exploring innovative solutions to enhance the sector’s sustainability, improve resource management, and contribute to climate change mitigation through regenerative farming practices.

👉 We invite you to subscribe to its Newsletter, the best way to stay up to date with the progress and results as they unfold.

An Olive Grove in decline

The prestigious journal Nature Sustainability has recently published a highly relevant article confirming the significant decline that Andalusian olive groves are undergoing.

😔 In the words of the authors: The cultivation of steep, erosion-prone land, combined with the replacement of manure by chemical fertilizers and the widespread adoption of clean weeding, has reduced soil water retention and exacerbated

runoff, making production systems more vulnerable to droughts and extreme rainfall events.

➡️Full article here: https://www.nature.com/articles/s41893-025-01628-3

🫒 Thousands of olive growers are already working to reverse this situation. On our website, you can find some of the key steps to achieve it: https://agroecolivelab.com/en/home/

News on ClimateCropping project

Our team has actively contributed to the summer Newsletter of the ClimateCropping project, a project that aims to quantify, through the Life Cycle Assessment (LCA) methodology, the environmental impact of different crops from various European countries under different management practices, with a particular focus on comparing more sustainable practices with conventional ones.

Extra information here: Newsletter ClimateCropping